DOUGH PROOFING
The dough proofer machine is a specialized device used in dough-based product manufacturing that allows for flexible adjustment of resting times according to demand. This machine can be customized to meet the needs of manufacturers and offers a range of features.
Açıklama
| MODEL | HDM 154 | HDM 238 | HDM 280 | HDM 350 |
|---|---|---|---|---|
| Capacity Of Dough (pcs) | 154 | 238 | 280 | 350 |
| Number of Swings | 22 | 34 | 40 | 50 |
| Number of Nettings in Each Swing | 7 | 7 | 7 | 7 |
| Dough Weight (gr) | 100-1500 | 100-1500 | 100-1500 | 100-1500 |
| Netting Diameter (mm) | 160×160 | 160×160 | 160×160 | 160×160 |
| Dinlendirme Zamanı (dk.) | 1-4,5 | 1-6,5 | 1-8,5 | 1-10 |
| Width-A (mm) | 1700 | 1700 | 1700 | 1700 |
| Depth-B (mm) | 1150 | 1700 | 1700 | 2250 |
| Height-C (mm) | 2250 | 2250 | 2250 | 2250 |
| Dough Input-D (mm) | 930 | 930 | 930 | 930 |
| Dough Input-d (mm) | 1150 | 1150 | 1150 | 1150 |
| Electrical Power (kw) | 0,55 | 0,55 | 0,55 | 0,55 |
| Weight of Machine (kg) | 520 | 700 | 900 | 1000 |
Değerlendirmeler (0)
Shipping & Delivery
Hoşunuza gidebilir…
DOUGH KNEADING MACHINES
Dough kneading machines are It’s bowl and fork arms are made of stainless steel material according to the rules and regulation of foodstuffs. By means of the mixing fork, kneads the dough without heating and spoil its features. Simple structure of machines increased the working lifedesigned for kneading the all kinds of dough. It is a powerful machine and works silently.
VOLUMETRIC DOUGH DIVIDER
A Volumetric Dough Divideris a critical device in dough product manufacturing. This machine offers the ability to cut dough to the desired weight without compressing or causing damage. To ensure product safety and hygiene, all surfaces that come into contact with the dough are made of stainless steel. This provides a healthy and hygienic production environment.
İlgili ürünler
AUTOMATIC BOWL TILTING MACHINE
Automatic bowl tilting machine, works compatible with the removable bowl of automatic spiral mixer with mobile bowl. Automatic bowl tilting machine helps us to lift and discharge the dough in to dough divider hopper from mobile bowl of TURKEY EXPORT SUPPLY spiral mixer with mobile bowl. When bowl lifts highest point of the machine it turns automatically and discharges all the dough by help of a scraper. When discharging process finishes the bowl lowers very softly by means of the speed control device.
COMBINED OVEN
Rotary Rack convection oven and deck oven combination is particularly suitable for baking of baking pastry products, gastronomy products and big or small bread. It is useful for confectioners, restaurants and hotels. At the bottom of the oven there is a fermentation cabinet for the yeast having dough. This oven has a very good uniformity of baking and vaporizer placed inside the baking chamber. High quality insulation ensures energy saving.
CONVECTION OVEN
The convection oven is particularly suitable for baking of pastry products, gastronomy products and big or small breads. It is useful for confectioners, restaurants and hotels. Heat distribution on the product is obtained through the forced circulation of heated air, by means of fans. At the bottom of the oven there is a fermentation cabinet for the yeast having dough. This oven has a very good uniformity of baking and vaporizer placed inside the baking chamber. High quality insulation ensures energy saving.
MINI CONVECTION OVEN
Mini convection oven is particularly suitable for baking of pastry products, gastronomy products and big or small bread. It is useful for confectioners, restaurants and hotels. Heat distribution on the product is obtained through the forced circulation of heated air, by means of fans. At the bottom of the oven there is a fermentation cabinet for the yeast having dough. This oven has a very good uniformity of baking and vaporizer placed inside the baking chamber. High quality insulation ensures energy saving.
Değerlendirmeler
Henüz değerlendirme yapılmadı.